Christmas Menu
Starters
Own cured beetroot salmon, horseradish cream, pickled cucumber fennel salad, dill dressing.
Or
Chicken liver parfait with toasted sourdough fingers & caramelised red onion jam.
Or
Carrot & parsnip soup, coriander, truffle oil.
Mains
Roast British turkey, pigs in blankets, roast potatoes, seasonal vegetables & turkey gravy.
Or
Roast sirloin of beef, Yorkshire pudding, roast potatoes, seasonal vegetables & red wine gravy.
Or
Oven-baked black bream, samphire, roast potatoes.
Or
Homemade butternut squash, goats cheese ravioli with spinach and parmesan cream.
Dessert
Christmas pudding, brandy cream.
Or
Chocolate and caramel tart, crème fraîche.
Or
Mulled wine poached pear, vanilla pod ice cream.
Coffee and chocolates